01 / ABOUT THE PLACE
About this place
Some diners at Gattsuri have tried the chicken wings in salty, spicy and sweet versions. The menu features Tome-teba, fried until aromatic; Kara-teba, with a gentle kick; and Ama-teba, coated in a sweet sauce. Visitors have remarked on the crisp skin and juicy meat, as well as the appeal of the salt-seasoned wings. One diner said a friend chose the sweeter flavour while they preferred the salty one. Start with the flavour that sounds best, then try another to compare.
The listed menu prices are 345 yen for one wing and 3,450 yen for 10 wings. Some diners recommend ordering a few at a time to help keep them hot and crisp. Choose your portion for a light snack or make the wings the centre of your meal. Between bites, try a whole pickled cucumber or cucumber with salted kelp. Diners have also praised the pickled cucumber alongside the wings, offering a refreshing contrast to the different chicken seasonings.
Atsuage—thick fried tofu—is described on the menu as crisp and fragrant outside, with a soft centre, and diners have praised it too. Beer and other alcoholic drinks are available, making this a place to enjoy a drink with the wings. Reviews describe a small counter-seating restaurant and say it suits solo diners. The izakaya is in Kamiyacho, north of Shijo in Kiyamachi, and offers both dine-in and takeaway.
